In the hands of second-generation owner Nicholas Papanier Jr., PrimoHoagies Franchising is nearing 175 locations across 13 ...

A dietitian dives into popular pizza chain menus to reveal the slices so loaded with fat that you might as well be eating a ...

Meaning: If you use these links to buy something, we will not earn a commission. We asked registered dietitians for the sausage picks they recommend and like to enjoy themselves, as well as the ones ...

After 25 years, Primo Grill has still got it. Charlie McManus and Jacqueline Plattner opened their Mediterranean restaurant, ...

The smokiness of the pancetta is also important, but if you can’t get it, use smoked bacon. ... These are delicious little minced sausages threaded on to skewers. The Delia Online Cookery School: ...

There's plenty to digest in this week's dining news including the return of remodeled Miceli's on Matlacha and unexpected ...

For those of us who (rightly) consider New Orleans a primo party town, mark your calendars: Mardi Gras, when all the Carnival ...

When people think about meat, particularly those who follow a standard American diet, they think about muscle and tissue meats, such as chicken thighs, steak, and pork loin. However, meat also ...