Many diners and shoppers do not understand what informs beef labeling practices, or how to make the best choices to fit their ...

Select, prime, choice...what do grades of beef mean? And does the grade matter? A quick guide to understanding beef labels, ...

Choice beef is known for having more marbling (AKA fat) than Select-grade beef and this additional fat is one of the reasons ...

If you've shopped for meat in the U.S., you've likely taken notice of the available top beef grades. Assessed by the USDA, high quality meat is delineated into prime, choice and select types.

Intuition suggests that since hot carcass weight is also a brand specification, with a 1,100 lb. maximum, record-heavy ...

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Co-owners Brad Doan and his mother Belinda have turned 1775 Texas Pit BBQ into one of the best smoked meat purveyors in ...

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