Brussels sprouts are easy to cook from fresh or frozen, and are often paired up with bacon. It's time to use seasonal produce ...

Speed up roasting vegetables, like these lemon-and-thyme-infused Brussels sprouts, by cooking them on two large baking sheets instead of just one. This basic roasting technique also works for ...

Brussels sprouts need to be cooked fast and at high heat to get crispy and maintain their unique flavor. Air fryers are designed to blast whatever you're cooking for just a few minutes (with very ...

The perfect pairing:Make these easy lemon Brussels sprouts To counter this, she recommends roasting or air frying the sprouts, rather than eating them raw. Cooking them this way, rather than ...