Across the board, these pork products demonstrated superior protein quality, with prosciutto having the highest DIAAS for all ...

With gently wilted spinach and a creamy curry-spiked coconut-milk sauce, this one-pan dinner is a colorful delight.

Ever wonder how the USDA thinks you should eat on a budget? Meet the Thrifty Food Plan (TFP) — a bland, one-size-fits-all ...

Cook: 2-1/4 hours + standing Makes 16 servings Ingredients 1 teaspoon onion powder1 ...

Experts are split on the USDA’s new Hispanic Thrifty Food Plan, which was developed in partnership with the National Pork ...

Is sausage a healthy choice? Get the facts on the risks of consuming processed sausage and how to make smarter choices.

Cracklins and pork rinds are not deemed a healthy snack when eaten in large amounts. Additionally, they are both high in ...

Researchers have developed a prototype cultured pork using a stable, gluten-free kafirin scaffold from red sorghum, offering a new, allergen-friendly approach to lab-grown meat. Lab-grown meat is no ...

The researchers say that additional work is needed to fine-tune the cultured pork’s nutritional and textural properties, but this study proves kafirin’s utility as a promising scaffold material for ...

It centers on apples, which are at their peak in autumn and pair well with pork. Medallions of lean tenderloin are browned in a skillet, then onion is added, forming an aromatic base, which ...