This Low Carb Italian Chicken Cutlets recipe is high in protein and full of flavor. The chicken is dipped in Greek yogurt to help the crispy pork rind crumb breading stick, making it a delicious, keto ...

Looking to impress a date, but not feeling super-confident in your cooking skills? These easy, beginner-friendly dinner ...

No need to get stuck in a boring pork chop recipe rut with these 14 recipes that you'll want to make on repeat.

You know you're in the middle of a cultural moment when The Betoota Advocate points out the obvious in their usual satirical ...

Leftover rice, grated vegetables (carrots and peas), boiled and mashed potatoes, herbs (parsley or coriander), spices (cumin, salt and pepper) and a binding agent (corn flour or breadcrumbs) are all ...

One cup of green peas should be boiled and then mashed. Add one grated potato, one finely chopped onion, and your preferred spices (such as cumin, chilli powder, and salt) to a bowl with the mashed ...

Knead the mixture using ½ tsp oil to a smooth and soft dough. Cover with a wet muslin cloth and keep aside for 10 to 15 minutes. Knead to a smooth and soft dough and divide into equal portions. Take a ...

His Restaurants: The Four Horsemen and a forthcoming Italian restaurant, both in Brooklyn’s Williamsburg. What He’s Known For: Creating inventive dishes in the tiny kitchen of an ambitious ...

In a large pan over medium heat, melt 1 tablespoon of butter with the olive oil. Once the butter is melted and bubbling, add ...

John Van House from Core Food Service joins us to show how to make pork cutlets and a cheesy bed on pasta. Portion cut the pork loin into thin cutlets. Pound the cutlets gently with a meat mallet.

Save this recipe for later Add recipes to your saved ... Cut down either side of the bone in the chicken cutlet to loosen the flesh from the bone. This will help the chicken to sit flatter against ...