There are several ways to replace cocoa powder. But replacing cocoa butter is a tougher nut to crack, says California Cultured.

In a new study, researchers from the University of Chicago discovered that zeaxanthin, a plant-derived carotenoid best known ...

Chalcone synthase (CHS) is pivotal for the biosynthesis of flavonoid antimicrobial phytoalexins and anthocyanin pigments in plants. It produces chalcone by condensing one p-coumaroyl- and three ...

A carotenoid that's already widely available in fruit and vegetables, and as a supplement, has been found to bolster the ...

By combining AI with molecular dynamics simulations, researchers have developed a new tool to more accurately predict how ...

By combining AI with molecular dynamics simulations, researchers at the Department of Energy's Oak Ridge National Laboratory have developed a new tool to more accurately predict how plants and helpful ...

According to Towards FnB, the global plant-based meat market size is calculated USD 10.24 billion in 2025 and is estimated to ...

In the grand theatre of evolution, few stories are as remarkable as how plants first grew in hostile terrestrial environments ...

GCL-Tech has entered into a strategic financing agreement with Infini Capital, which is backed by a Middle Eastern sovereign ...

A multifunctional nanophotonic fertilizer enhances crop growth by converting near-infrared light into red light, releasing ...

Exosomes Produced in the Liquid Media of the BioHarvest Unique Large-Scale Bioreactors Add Potential New Revenue Stream from ...