The recipes from Joe Yonan's new book, "Mastering the Art of Plant-Based Cooking," made an impression not because they were meatless, but because they were simply delicious.

This warming cheesy butternut squash and potato bake is totally vegan and excellent for a fall dinner with your favorite ...

This vegan soup recipe - complete with creamy coconut milk and nutritious butternut squash and carrot - is perfect for fall: ...

Healthy eating is an essential building block for a happy and energetic life. However, for many it is sometimes a challenge ...

A new book authored by two native Dominicans aims to enhance the health and prosperity of the island by examining the ...

The core hypothesis of the Blue Zones study was that the longevity they saw wasn’t genetic, but led by common nutrition and ...

A plant-based diet, abundant in fibre, vitamins, and minerals, offers significant advantages for maintaining intestinal health. Consuming more plant foods can lead to numerous health benefits ...

San Diego Cooks’ Book In her introduction to her new cookbook, San Diego Cooks, Ligaya Malones extolls the region’s ...

Dr Eric Berg DC says the meal is probably 'the best' you could eat to 'decrease your risk of coronary heart disease'.

Located behind the San Marino Club, chef Anthony Giannola's new restaurant features some family recipes, lots of wine and a ...

What's clear is that plant-based foods have a much lower carbon footprint — that doesn't just mean CO2. And Kim says that while packaging and transport account for some of those emissions, the ...

For the people who obsess over dinner parties and reservations, we’ve gathered cooking and food gifts that will surprise and ...