It’s a quick and easy dish with many layers of flavors, from fish sauce, shrimp paste, coconut cream, kaffir lime leaves, and condensed milk. This tender and juicy, easy-to-make sweet and savory ...
Put the tomatoes, red pepper, bay leaves, rosemary, sun-dried tomato paste, olive oil ... stirring to ensure it is well coated in the sauce. Cook for a further 8 minutes. Scatter over the olives ...