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Back in 2021, the pandemic crisis led to a shortage of Philadelphia Cream Cheese, resulting in a missed opportunity to capitalize on the end-of-year holidays, where cheesecake sales typically soar.

Cream cheese has earned its way to “cooking staple” status. Besides the most obvious uses, such as slathering on your ...

"It’s not the return of the cheesecake snack bars, but I’m so down," Markie Devo wrote. "Made with fresh milk and real cream, Philadelphia Frosting is the first refrigerated cream cheese ...