In the United States, however, all imported and domestic young cheeses must be pasteurized by law. The FDA requires that any unpasteurized milk cheese be aged a minimum of 60 days, no matter where ...
Unpasteurized apple cider and juices that are packaged and sold are required by the FDA to carry a warning label that reads as follows: "This product has not been pasteurized and therefore may ...
Local health department are warning consumers to take notice if their cider is unpasteurized because ... "Apple cider that has NOT been pasteurized can contain harmful bacteria that can make ...
You can also find unpasteurized juice at some grocery stores, health food stores and farmers’ markets. These products must have a label warning consumers that the juice is not pasteurized and ...
health department shared a similar warning on Facebook: "Apple cider is a seasonal favorite, but when left unpasteurized, it can pose a risk of foodborne illness." Non-pasteurized drinks such as ...