This perfect salad with tomato and arugula only takes seven ingredients and 15 minutes to make. One of the best salads to make on a busy night or for a weekend lunch with friends. It is healthy and ...
Ready in just 25 minutes, the fennel, anchovy and garlic vinaigrette perfectly complement the pan-fried snapper fillets, and the fennel and dill salad add notes of crisp aniseed freshness.
Combine in a large salad bowl with the carrot, cucumber, coriander and spring onion. To make the vinaigrette, heat the oil over medium heat until hot. In a small, heat-safe bowl, combine the ...