As you step inside, you’re welcomed by the promise of an extraordinary culinary experience, highlighted by their irresistible pan-seared duck. Stepping into Pacific Rim By Kana transports you into a ...

sprinkle lemon-salt mixture and pepper over salmon. Let stand at room temperature while oven preheats. Sprinkle salmon evenly with 3/4 teaspoon salt; drizzle evenly with oil. Bake in preheated ...

That's a winning combination, and this 1-pan baked ... use any variety of salmon for this recipe (coho, Atlantic, sockeye, et cetera). The salmon is seasoned with salt and pepper and topped ...

With that in mind, here’s a simple recipe for pan-fried salmon served with Szechuan pepper salt. It’s best enjoy hot off the stove, either on its own or as a side dish.

He scurries across the kitchen and tosses the ingredients into the pan ... but in "Seared" the spinach for the wilted spinach salad really needs to wilt; and the salmon really needs to cook ...

Chef Yotam Ottolenghi stops by the TODAY kitchen to share his recipe for a Puttanesca-style sheet pan salmon paired with roasted vegetables perfect for the changing seasons. My father was Sen.