Debut work focuses on delicious, nutrient-dense cooking and draws on her own hard-won discoveries in recipe development ...

Jamie's recipe calls for brussels sprouts, Greek yogurt, Parmesan, a lemon, and a couple slices of sourdough. There are three ...

“I love to roast Brussels sprouts with sriracha and honey,” Symons says. “I start with a basic roasting: sliced in half, and ...

Heat the oil in a large, lidded (but uncovered for now), nonstick pan over medium-high heat. Once the oil starts to shimmer, add the cumin seeds and sizzle, giving the pan a shake or two, until they ...

Use the sweet stuff to make a maple bourbon pie, to coat roasted Brussels sprouts or in the dressing for a kale salad.

Spiced Pecan and Goat Cheese creates magic with arugula, poached pear, dried cranberries, and pear vinaigrette. The Burrata Salad assembles mixed greens, delicate butternut squash, kale pesto, candied ...

Warm up your table this season with our One Pan Autumn Chicken Dinner — a hearty, all-in-one meal bursting with fall flavors.

Dinner Ideas With Sausage Links can be surprisingly diverse, cozy, and weeknight-friendly—perfect for anyone craving sausages ...

It was written by mother-and-son duo Jyoti and Auyon Mukharji. Jyoti, a cooking teacher with several thousand students, took ...

An easy, protein-packed vegetarian lunch bowl made with cauliflower rice, sweet potatoes, and a hearty chickpea salad. In ...

The 16-ounce Lancaster, PA Ribeye Steak arrives with a perfectly caramelized crust giving way to a juicy, flavorful interior cooked precisely to your specifications. It’s served with sour ...