Adding a wine pairing can further ... wine from trebbiano and malvasia fruit. With a full-bodied, mouth-coating texture, the sugary dessert wine has caramel, honey, dried apricot, and hazelnut flavors ...
Ruby chocolate also makes a wonderful accompaniment to cheese and chocolate pairings ... frosting or filling. Raw chocolate is made from unroasted fermented cocoa beans. It contains natural sweeteners ...
Pair with lamb with mint sauce or even angel food cake with chocolate frosting. Chateau Montlabert ... initial nose followed by aromas of dark plums, fruit cake, orange rind, cranberry and ...
Mm, chocolate. Obviously it's delicious, but here are three even better reason to eat dark chocolate. Cocoa is heart friendly. It contains compounds called "flavonols" that aid blood flow to your ...