1 Preheat the oven to 200C/180C fan/gas 6. 2 In a small bowl, mix together the oil, tomato purée, salt and curry powder. Place the cauliflower florets on a baking tray, put the paste on top and mix it ...
She has developed over 1,200 recipes, which have appeared both in magazines, online, and in cookbooks alike. She is a former Baking and Pastry Editor with experience in food styling, video ...
Arrange a rack in center of oven; preheat to 400 ... distribute over entire head. Brush cauliflower with half of garlicky oil. Loosely cover with foil. Roast cauliflower until just tender ...
She is now a freelancer specializing in recipe development ... immediately divide cauliflower mixture between pans, spreading evenly, and return to oven. Roast at 425°F, without stirring ...