Enjoy crispy and flavorful Brussels Sprouts with this 3-ingredient, easy oven-roasted Brussels Sprouts with Berbere recipe.

Brussels sprouts and butternut squash roast in a mixture of maple and butter for a supremely delicious side. Pecans and dried ...

Brussels sprouts get crispy and caramelized in the oven, making them a simple but delicious side dish for any fall meal.

These roasted Brussels sprouts are about to be your new favorite side dish. In addition to getting brown and crispy in the oven, they're topped with Parmesan cheese and balsamic vinegar for a hit ...

Essentially, the Maillard reaction is what gives roasted dishes a pleasant smell and taste. Unlike boiling, which can make the bitterness of Brussels sprouts more pronounced, oven roasting can ...

Reduce to medium-low heat and simmer for five minutes. Pour into a serving dish and refrigerate for three hours. This recipe ...

4. Remove the skillet from the oven and spread the Brussels sprouts evenly in the skillet. Return to the oven and roast until the sprouts are tender and charred in spots, 15 to 20 minutes ...