FARGO — This Savory Winter Orzo Salad is a new addition to my side dish repertoire, and it has quickly become a favorite with my husband, Tony. In fact, I have made it three times since, per his ...

A hearty and wholesome vegetarian baked orzo recipe, made irresistible with gooey cheese and a rich tomato sauce!

Bring a large pot of salted water to a boil. Add the orzo and cook according to the package directions until al dente. Drain and rinse under cold water to cool completely. Drain well. Whisk together ...

In a medium (10-inch) nonstick skillet over medium heat, heat the oil until shimmering. Add the cod, cheese side down, and cook, without moving, until the cheese turns golden brown, 2 to 4 minutes.

This entire dish is cooked in a large skillet, so cleanup is a snap. It's ideal for any night you find yourself short of time and nice enough for guests. Cooking instructions here are for small shrimp ...

Lemon Mustard Orzo with marinated artichokes, hearts of palm, and canned sliced black olives tossed in a mustard sauce with ...