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This bread is a great choice because it's made with organic whole wheat flour, organic crested wheat, wheat gluten, and wheat bread to get the fiber, protein, and beneficial nutrients in each slice.

Look for sprouted grains and flours made from sprouted grains in the refrigerated or frozen food sections of your grocery store. Ezekiel bread is a nutritious alternative to white bread.

We get it: cutting bread out of your diet is not an option, and with Food For Life's Ezekiel 4:9 bread, you really don't have to. It offers the best of both worlds: it's tasty and nutritious ...

Per serving: 100 calories, 1.5 g fat (0 g saturated fat), 21 g carbs, 4 g sugar, 160 mg sodium, 3 g fiber, 4 g protein Made with a gluten-free flour ... nutrients. "Sprouted grain bread is ...

REPLACE THE FLOUR, NOT YOUR RECIPE: This gluten free all-purpose flour mix is perfectly formulated to create baked goods with terrific taste and texture—no additional specialty ingredients or ...

Registered nutritionist Kayla Daniels agrees, saying while many supermarket breads would fall under the UPF category ‘freshly baked bread with minimal ingredients (flour, water, yeast ...

These soft pieces make snacks eaten over the sink that much more enjoyable, and the ridges of these classic treats are ready ...

However, the ingredients to make a single loaf of bread -- flour, yeast, salt, oil -- typically average under 25 cents. Not to mention you can customize your loaf to fit your dietary needs.