Cranberry Christmas cake is the sweet-tart holiday dessert that'll find its way onto your holiday sideboard again and again. Pam Lolley developed and tested recipes for Southern Living Magazine in the ...
Invert cake onto wire rack; cool completely, about 2 hours. Whisk together powdered sugar, cocoa, butter, vanilla, espresso powder (if using), salt, and 2 tablespoons orange juice in a medium bowl ...
If you have a sweet tooth for fruit desserts ... that converted me was my chocolate orange cake. I hope you find an equally mind and tastebud-blowing recipe here that changes your life.