Onions, garlic, chicken stock, cream, butter, and cheese make this a simple but luxurious onion soup. Eat on it's own or use ...

Simmer the stew briefly with canned tomatoes and chickpeas. Note that the heat of harissa paste varies widely, so add it gradually until it suits your taste. While the stew cooks, make couscous and a ...

We love the taste of dill relish in the filling of ... an easy homemade cream sauce and crispy onion topping, this green bean ...

Broccoli Parantha is a unique recipe made with the goodness of broccoli, oat flour, multi grain flour and melange of spices. Pair it up with super delicious Onion relish and curd. In a big bowl, take ...

Once food is in your jars, use clean hands to place a lid on the jar, and then seal with the canning ring. Can in the size jar you’ll use Most recipes and pictures show everything canned in ...

In a medium stainless steel pot over medium-high heat, combine the sugar, cream, butter, vanilla, and salt, stir- ring gently with a whisk. The sugar will bubble up and cook down. After the ...

There are ways to turn canned tuna into gourmet meals ... mustard, pickle relish, and a variety of vegetables. No matter what vegetables go into your version of tuna salad, red onion and celery should ...

Before you dig into canned food, know the truth about what's under the lid and on the label. Are fresh and frozen ingredients healthier? Sometimes. Canned vegetables usually have added salt ...