Get ready to indulge in a timeless classic that brings warmth and coziness to any gathering: Apple Crisp! This beloved dessert features tender, spiced apples bubbling underneath a glorious, buttery, ...

Rolled Oats: Rolled oats (also called old-fashioned oats) are the best choice for a crisp, because they'll give you the crisp, crunchy topping you're looking for.

Crisp, cobbler or crumble? Choose your own topping adventure — just make sure your base is apple. The Classic Crisp Topping recipe below has all the delicious flavor of an oatmeal cookie, and ...

As the apple crisp sits, the topping absorbs moisture and gets soggy. That said, it’s still delicious! Covered with plastic wrap and refrigerated, this apple crisp will stay fresh for 3 days.

All you need to do is replace the topping in any crisp recipe with the instant oatmeal crisp topping. If you're on the hunt for a good recipe, look no further than this blueberry crisp or this ...

Stick the crisp topping in the fridge to chill for 10 to 15 minutes while you cook the fruit. The chilling will help keep the butter cold so the topping will maintain its texture.