Brussels sprouts have made a comeback, but why? Turns out, it’s all about preparation. Roasting them reveals the sweet, caramelized essence, so say goodbye to overcooked and odorous sprouts of the ...

Roasting Brussels sprouts can give the veggie a really wonderful crisp and extra dimensional flavor, but if you cook them whole, you're missing out.

Nutrition: Each sprout contains 10 calories; that adds up to 38 calories per cup. Brussels sprouts contain three times the vitamin C of oranges; 1 cup of sprouts offers 124 percent of the adult ...

FARGO — There are times when we know our bodies are begging us for veggies, but making them exciting to eat after weeks of holiday indulgence can be a challenge. I developed this week’s Roasted ...