Here are the recipes we’re whipping up this month to get dinner on the table, entertain our friends, satisfy a sweet tooth, ...

Get the recipe --> Almond Plum Cake The Cake is not actually the point of crumb cake. Good crumb cake is all about the crumb, ...

It’s a mostly hands-off recipe ... blew me away was the crumb topping. Sure, it had great texture, but it also had a wonderfully buttery taste with just enough sweetness. It will be a repeat bake in ...

Some would have too much crumb topping (more crumb than cake). Some wouldn't have nearly enough sweet crumbs (too much cake). And then there are the cakes that are just right. Hello Goldilocks!

Cake lovers have likely heard of — and indulged in — red velvet cake, but its cousin, blue velvet cake, is gaining a ...

To make whipped cream cake, you'll need: This light and airy cake uses heavy cream as the key ingredient, resulting in a moist texture and rich flavor with a delicate crumb. Made with just eight ...

The latest recipe we're adding to the lineup is this gorgeous pumpkin pound cake. Beautifully glazed and soft in texture, pumpkin pound cake will fill your kitchen with the warm aromas of fall baking.

In restaurants across America, a sweet revolution is underway. The dessert menu, once a playground for molecular gastronomy ...