Place the juice, cider, maple syrup, sugar, mustard, vinegar, cloves ... Place the ham, top-side down, in a deep-sided roasting pan. Pour the glaze over the ham and roast for 1 hour. Turn the ham over ...
the type of sugar used in your glaze is just as important. The most common sugar to use when glazing baby carrots is brown sugar, but you have to consider the type. Although light and dark brown ...
If you’ve ever made homemade pretzels, you know the truth—they’re A LOT of work. These mustard-glazed pretzel bites, made using frozen pretzels, are the perfect way to enjoy the flavor of a ...