MSG is the ultimate flavor booster for steak. But how much do you need, and how do you use it? Here's everything you should ...

Further studies on MSG have only added to misconceptions. These studies used seasoning at doses 5 to 30 times higher than the usual dose and unusual methods of taking MSG, such as through tubes or ...

But also during this time, the ubiquitous seasoning has endured a less-than-savoury history. MSG's purported side effects were traditionally associated with eating Chinese cuisine, and dubbed ...

Salt, sugar and MSG – I always joke that they’re the Chinese Trinity of seasonings ... MSG took the biggest hit, with the effects of that letter rippling on throughout the decades, all ...

Despite past concerns, scientific studies have not found conclusive evidence linking MSG to adverse health effects in the general ... “MSG is a seasoning and flavor enhancer that combines ...

When people warn of the dangers of MSG today though they ... “Others have suggested that it may be caused by the monosodium glutamate seasoning used to a great extent for seasoning in Chinese ...

The Straits Times looks at whether this contentious seasoning could be an unlikely ... essential to distinguish between the potential effects of MSG and the overall nutritional quality of the ...