You start by cooking the potatoes and sausage (I recommend small red potatoes and spicy Italian sausage, but you can use your favorite) and then once those start to brown, you add the sliced ...
If spicy doesn’t work for you, use mild Italian sausage and leave out the red pepper flakes and chile powder. This easy appetizer will still be savory and satisfying. Arrange an oven rack in the ...
Quick-cooking pork tenderloin browns in a skillet next to sweet and sour kale in this one-pan dinner. The Italian preparation of agrodolce typically involves the reduction of vinegar, onions ...