Papitas con chile is a popular Mexican dish that consists of baby potatoes cooked with a spicy chile sauce. The dish can be ...

Since the Mexico City restaurant Contramar turned a classic fish dish into a go-to entree, versions have popped up from ...

No dish embodies fall quite like chili. At tailgates, potlucks and in slow cookers across the land, chili is a warm bowl of ...

While Mexican chili, or chili con carne, is made with chunks of beef and/or pork slowly simmered in a dried chile sauce, my recipe is a little more Tex-Mex," Longoria writes in the book about this ...

Bobby Flay's new book "Chapter One" walks readers through his beloved recipes. Learn how to make the pork tenderloin that was ...

You can put it on hot dogs, you can put it on a burger, you can eat it in a bowl. While Mexican chili, or chili con carne, is made with chunks of beef and/or pork slowly simmered in a dried chile ...

Since most of their restaurants are franchisee-operated, major quick-service chains such as McDonald’s, Burger King, Wendy’s, ...

There are so many kinds of dried chile flakes, which bring heat but also flavor to your dish. Getting to know them all can ...

Richard Foss One of the first questions that comes up when I mention a restaurant is “What’s their specialty?” Sometimes that ...

Chilaquiles and huevos rancheros are classic Mexican breakfast dishes often made with eggs, tortillas, and salsa. However, ...

Atole is a recently opened Mexican restaurant that has already garnered attention for its innovative approach to traditional ...