The Mediterranean Dish: This Mediterranean take on lentil soup utilizes spices like sumac, Aleppo pepper ... It lacks spice and citrus, but does employ a stroke of genius by adding red wine at the end ...
lemony lentil and Tuscan ribollita emphasize using what’s on hand and incorporating diverse textures and flavors. Whether it’s a creamy wild rice soup or a spicy Moroccan squash and chickpea ...