Employing a bottle of your favorite store-bought salad accompaniment as a meat marinade will yield a most tender piece of ...

Remember, the quality of the meat is crucial to ensure its juiciness and flavor. That's why we recommend choosing cuts of ...

Using vodka in your marinade can create a flavorful chicken dish, but be sure to take this bit of guidance into consideration ...

Unassuming places often hold the most delightful surprises. The vibrant city of Farmington Hills, Michigan hides a culinary ...

Now, regarding that recipe, let’s try it again, but this time with fresh ginger: ...

Invented in 1985 in Jalisco, Mexico, Tajín is often enjoyed sprinkled on fruits, like mango and watermelon, candies and savory dishes including elote (Mexican corn on the cob) and meat marinades.

I slathered each steak with olive oil and massaged the rub into both sides of the meat, making sure to coat the edges of each piece. I let my New York strip steaks marinade in the rub all day.

The butcher may offer to run the meat through a machine to tenderize it, but both chefs agree that an acid-forward, citrusy marinade will do the trick even more deliciously. Ascencio and Diez both ...