Preheat the oven to 400°. In a baking dish, toss the carrots with the olive oil and season with salt and pepper. Cover with foil and bake for about 30 minutes, until tender and lightly browned ...

Carlo Zucconi, co-owner of Parma Ravioli, knew the gnocchi at his pasta shop on Wellington West was good — so good that many ...

Whoever decided pasta should come in dessert-sized containers deserves both a medal and a stern talking-to. These tiny tubs ...

Reserve the leftover 1/3 dough. In a large saucepan, boil water over high heat and add a dash of salt. Add in about 8-10 ...

This might come as a surprise to those of us who use our air fryers religiously, but recent research from Material Focus, the ...

Prep your pot. Start by bringing a large pot of salted water to a boil.

From overpriced pasta to truffle oil fakery, discover the biggest restaurant rip-offs—and which splurges are truly worth your ...

With Singapore celebrating its 60th birthday, Cafe Quenino has a special dining experience planned just for the occasion. The ...