Brisket Elotes AKA Brisket Esquites AKA Grilled Street CornGrilled Corn in a cup is technically esquites, but it is commonly known here in Texas as elotes. Elotes is technically on the cob. in any ...

I had to jump on the 2023 viral Smashburger Taco trend. Smashburgers are my absolute favorite way make hamburgers. In true Meat Church fashion we had to kick this trend up a notch by starting with ...

In a hot sauté pan, add oil and sear the brisket on every side until very brown (about 5 minutes). While hot, tightly wrap the meat in 3 layers of plastic wrap and finish off with a layer of ...

Set aside. For the stew, place the beef brisket into a large saucepan and scatter around the onions, carrots, celery, potatoes, bay leaf and parsley. Add enough water or beef stock to cover ...

Looks like a happy, beef brisket Father's Day is in store Mr Elwin! In a hot pan, lightly toast cumin and coriander seeds with cardamom pods and star anise. Cool, add peppercorns and blitz in a ...

Add the brisket and coat in the marinade, cover and leave for at least 2 hours, or overnight in the fridge. Place the meat in the pressure cooker. Add 500ml/18fl oz water to the marinade in the ...

5. Add wine and scrape up any browned bits with a spatula. Add the beef broth. 6. Add brisket and any accumulated juices and the bouquet garni. Cover and braise at 300°F for 3 ½ to 4 hours or ...

If you're a mac and cheese lover -- and, well, who isn't? -- you might love to know the restaurants that make this incredible ...

The 24th annual Jewish Food & Cultural Festival will be held at Reform Congregation Oheb Sholom, 555 Warwick Drive, Wyomissing, from 11 a.m.-4 p.m. on Nov. 3 What’s available: An expanded menu that ...