French cut beef is actually very lean. Because of this, the right marinade is crucial to get the best flavor and texture out ...

My round steak is the recipe to beat all other steak recipes! I marinate it and then roast it in the oven so it comes out tender and flavorful every time! This post may contain affiliate links. If you ...

Some kinds of meat, like ribs or T-bone steaks, have easily identifiable shapes. Shaved steak is much more mysterious in that ...

While some steaks at Costco are must-haves due to their price or cut, others can be tricky or even dangerous to cook at home.

I had some flank steak in the fridge and decided to try cooking it in the Crock Pot. Marinating is the key to tenderizing flank steak. I didn’t have time to marinate it overnight, so I decided to see ...

Before you go to the butcher, check out this guide to different cuts of beef! With a handy chart and tips for cooking, you'll ...

Time is a crucial ingredient here; it determines the difference between a succulent pork loin and a tough swordfish steak. For seafood, as in this Red Chile-Marinated Shrimp, marinades can impart ...