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LancasterOnline
13 天
How to make venison jerky with the spoils of your hunt [recipe]
Depending on how much of your venison you intend to make into jerky, the preparation time can be range from 30-60 minutes or ...
Kent Rollins on MSN
19 天
Smoked Jerky - PLUS No Dehydrator Jerky Recipes
Learn how to make delicious smoked jerky, plus some no-dehydrator recipes! This video covers all the tips and tricks for ...
11 天
The Reason Store-Bought Beef Jerky Is So Expensive
With popular brands like Old Trapper and Jack Link's Beef Jerky available, meat lovers might be wondering why (or whether) ...
Opinion
4 天
Opinion
‘Okay, I Will Join the Marines’
The story of Lefty Leflar, who died earlier this month, epitomizes the experience of countless young Americans for whom the ...
Atlanta Journal-Constitution
21 天
3 delicious ways to snack on beef
Beef jerky sticks and strips make great, portable, protein-packed snacks. Tajin beef jerky Tillamook Country Smoker in Bay City, Oregon, has been producing beef jerky since the 1960s. Today ...
Meat
5 小时
LTOs are latest craze in bacon
Small batches of specialty bacon can generate big results for processors, unique flavor experiences for consumers.
InfoTel
1 天
iN PHOTOS: Kamloops deli making authentic European sausage for more than four decades
The tantalizing aromas of smoked sausage and buttery cheeses waft through a bustling deli on Kamloops’ North Shore where an ...
Northcountrypublicradio.org
14 天
North Country at Work: Smoking meat, from the chimney to a commercial kitchen
Stoddard’s been working at Red Barn for five years. But his meat-smoking experience goes all the way back to childhood, when ...
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