Learn how to make delicious smoked jerky, plus some no-dehydrator recipes! This video covers all the tips and tricks for ...

Depending on how much of your venison you intend to make into jerky, the preparation time can be range from 30-60 minutes or ...

With popular brands like Old Trapper and Jack Link's Beef Jerky available, meat lovers might be wondering why (or whether) ...

Follow these simple steps, and with a bit of your own creativity, you’ll have a wide variety of smoked cheeses at your ...

Using your oven for homemade beef jerky not only makes this snack even more cost-effective, it also simplifies the process. There's no need to purchase or learn how to use a dehydrator or smoker ...

Beef jerky sticks and strips make great, portable, protein-packed snacks. Tajin beef jerky Tillamook Country Smoker in Bay City, Oregon, has been producing beef jerky since the 1960s. Today ...

The oak wood allows for a consistent burn, with hickory, maple, and cherry making anything you pull off the smoker taste great. The pellets come in a 20-pound bag and are free from fillers or ...

Hausman makes smoked kielbasa with his bear meat ... He makes the jerky similarly to how hunters make jerky from venison. He ...

The story of Lefty Leflar, who died earlier this month, epitomizes the experience of countless young Americans for whom the ...

Chocolate or strawberry? Life or death? We make some choices quickly and automatically, relying on mental shortcuts our brains have developed over the years to guide us in the best course of action.