Draw your people to the table with a universally appealing creamy soup packed with sausage, potatoes and kale.

If you’ve ever felt like vegetarian meals just do not fill you up, it’s time to add African peanut sweet potato stew to your ...

Whether it's part of a hearty breakfast or savory dinner, sausage always has a place at the table. But which seasoned, savory ...

On a low-sodium diet, you eat less than 2,300 milligrams a day. Learn how this diet can improve the health of at-risk groups.

We’re back for part two of the Montgomery Advertiser’s “Low Cost of Living” Menu, which was a daily list of meal suggestions ...

This simple sauteed cabbage recipe with carrots is a healthy side dish for Thanksgiving dinner and is ready in just 30 minutes.  It’s an easy recipe packed with nutrition and protein, making it the ...

She has appeared in the New York Times Food section, on Food Network’s Recipe ... wedges and sausage slices in skillet in a single layer, and sprinkle with 1/4 teaspoon salt.

linguiça or uncured Spanish chorizo, cut across into 1/8-inch-thick slices (Contributor’s Note: Nearly any kind of sausage will work, although I wouldn’t use breakfast sausage.), large onion, peeled ...

They're low in saturated fat, with only 3 grams per sausage link, but a little higher in sodium, with 34% of the recommended DV in just one link. Sticking to one sausage and rounding out the meal with ...

A survey of historic recipes, menus and cookbooks, plus conversations with Savannah culinary historians, offers fresh ...