May prevent cancer: Many people with cancer have low glutamine levels. Glutamine supplementation may help prevent cancer by supporting healthy cell function, improving gut health, and limiting ...

Now, She’s Terminal Jenny Garner, 41, learned she had low iron when she went to donate blood — it turned out to be a sign of colon cancer By Cara Lynn Shultz ... Published on April 4, 2025 01 ...

Researchers from the University of Toronto found that a low-carb diet can worsen the DNA-damaging effects of specific gut bacteria, increasing the risk of colorectal cancer. Their study in mice showed ...

Balancing diet approaches with cancer risk awareness These findings arrive at a time when low-carb and ketogenic diets have reached peak popularity, with millions adopting these approaches for ...

Low carb diets, such as the keto diet, have increased in popularity in recent years, but many experts wonder if the health effects of a more restricted diet could have negative consequences.

3 key factors create ‘perfect storm’ for colorectal cancer development In a nutshell A low-carb diet lacking fiber can thin ...

Diet, Bacteria, and Cancer To answer Martin’s question, the researchers examined mice that were colonized with one of three bacterial species previously linked to colorectal cancer and fed either a ...

Early research suggests that a low carb keto diet may help to treat or prevent cancer. Explore the effects of the keto diet for cancer in humans and animals.

Published in the Journal of Clinical Oncology, the findings reveal that a diet low in omega-6 fats, high in omega-3 fats, and supplemented with fish oil may reduce cancer cell growth rates.

The study’s findings paint a compelling picture of how dietary choices impact cancer risk: 1. People following low-fat diets showed a 24% lower risk of developing lung cancer compared to those ...