GONE are the days when ­losing weight meant giving up all your favourite treats. With Slimming World, you can still enjoy ...

Why are you still sleeping on lemon curd -- a tangy, eggy spread that goes with almost everything. Is it because you didn't ...

When life gives you lemons, make something sweet—and what could be better than Lemon Cheesecake Hand Pies? These delightful ...

Place cream cheese, sugar, vanilla and half of the cream in a mixer with paddle attachments and mix till smooth and set aside ...

You don't have to settle for a ho-hum frozen cheesecake. Try adding one (or more) of these gourmet toppings to your next ...

A light and refreshing breakfast made with flattened rice (poha) mixed with curd, tempered mustard seeds, green chillies, and curry leaves. A cooling dish made with soaked sago (sabudana) pearls mixed ...

With a creamy cheesecake filling and crunchy pecan topping you get the best of both worlds in one crust. Leave it to Southerners to find a place for bourbon in the Thanksgiving feast, and you won't ...

“Finally, a recipe that you are allowed to burn ... This will help you remove the cheesecake from the tin later on and will prevent it from sticking. Just scrunch the parchment in!