Simmer for 5 minutes. Pass through a fine sieve and discard seeds. Stir in lemon juice. Cool completely. 7. Divide mini meringues, nests and shards among serving plates. Serve with whipped cream, lime ...
10. Sandwich cakes with lemon curd and top with whipped cream. Serve with raspberry coulis and remaining lime curd. Decorate with toasted flaked coconut and crushed freeze-dried raspberries. Dust with ...
“The sound of curds falling on a heap of rice is the loveliest sound in the world,” wrote the Indian author R.K. Narayan of curd rice, a dish so simple that its name doubles as the recip ...
Simmer the cream for three minutes, then remove from the heat and allow to cool. Add the lemon juice and zest and whisk well. Pour the lemon cream mixture into two small cups or serving glasses ...