Dry the prawns with a paper towel. Heat a large skillet over a high flame and, once hot, coat it with 10ml (2 tsp) of cooking oil. Add the white onion and stir constantly for about a minute (or ...
Some like to throw their shrimp on the barbie. We like to toss ours through some bucatini. The combination of sweet prawns, al dente pasta and a slurpable sauce brings immeasurable pleasure to meal ...
4 large prawns 3 Tbsp extra virgin olive oil 7-8 garlic cloves, chopped 3-4 red chillies, chopped Salt, to taste Clean the prawns and cut the arms and whiskers but keep the heads and shells intact. 2.