Tawny port, on the other hand, can be enjoyed more like a whiskey. “It’s a wine that you can pour over ice or drink very chilled and just sip,” says Xavier. Serve tawny ports at 54 to 61 degrees ...
The first brewers of beer, in ancient Egypt and Mesopotamia, were women. The Sumerians even had a goddess of beer, Ninkasi. And in England, women called alewives handled the commercial making and ...