Sometimes very large chicken breasts are cut in the packs to come closer to 150g, but this can mean they are very thick and take longer to cook than a genuine 150g breast. Lining the tray with ...
You can freeze chicken breasts, well wrapped to keep out any air, for up to 3 months. Skinless breasts are marketed as the 'healthy' option and the lack of skin needs to be compensated for during ...