Not only does it contain beef and Italian sausage, but it also increases the flavor and richness with a can of lager or stout and three types of beans. Beer may not seem like an obvious addition ...

Not all sausage casings are made the same though, and different casings may give you different results based on what you're ...

This sausage was brought back to Rome by soldiers who had served in Lucania, located in the heel of southern Italy, probably around ... In Brazil, for example, these types of sausage are today ...

Making sausage at home is within your grasp as long as you gather the right ingredients and follow our expert-approved tips, ...

Swirl 2 tablespoons olive oil into a heavy pot over medium heat. Add sausages, working in batches if necessary to avoid crowding, and cook until browned on all sides, about 4 minutes. Remove ...

You start by cooking the potatoes and sausage (I recommend small red potatoes and spicy Italian sausage, but you can use your favorite) and then once those start to brown, you add the sliced ...