There's nothing quite as satisfying as a warm, cheesy potato casserole, especially when loaded with savory kielbasa saus ...

There's something deeply comforting about a bowl of hearty soup on a chilly day. This Kielbasa Potato Soup combines the ...

This creamy chicken Florentine casserole combines tender pieces of chicken, fresh spinach and a rich, creamy sauce, all baked ...

Leave the fat in the skillet and transfer the kielbasa to a Dutch oven or heavy casserole ... them to the sausage and leeks along with the potatoes, garlic, thyme, bay, sage, pepper and 3 cups ...

You will need 250g/9oz mashed potatoes for the cobbler topping. Any remaining mash can be set aside for another recipe. For the chicken casserole, trim the chicken thighs of any fatty bits and cut ...

Preheat the oven to 200C/180C Fan/Gas 6. Put the potatoes into a pan and just cover with water. Add a tablespoon of salt, cover with a lid, and bring to the boil. Boil for 15 minutes, until cooked ...

For the casserole: Preheat the oven to 375°F ... Refrigerate while you prepare the potatoes so the flavors have time to meld. Place the potatoes into a large pot and cover them with cold water ...