Indulge in this booze-laden pie with its fluffy mint filling and crushed Oreo cookie crumb crust. It's the perfect way to end ...

2. Soften gelatin in water. Lorrie’s trick is use a microwave safe container and put it in the microwave for about 10 seconds ...

I f you know anything about Dr. Martin Luther King Jr., you know he's one of the most prolific figures out there. Though ...

Inside the halls of the Historical Society of Pennsylvania, among the documents from our nation's founding, lies a 45-year-old cookbook with recipes from players, coaches and their families. In 1980, ...

You can use African black carrot extract to make beautiful vegan gelatin desserts. By combining the extract with agar-agar (a ...

In a bowl, whisk egg whites and sugar until frothy, then add flour, water, and vanilla until smooth. While hot, place a fortune in the center of each cookie, fold in half, and shape into a crescent.

Jell-O may conjure up images of a bygone era, but this classic ingredient can be elevated to a contemporary culinary delight with a few unique add-ins.

Broken Glass Jello is a well-known dessert. It has not only an unforgettable taste, but also a very beautiful, bright ...

A fusion dessert dream come true ...

What began as baking for friends and family as a hobby has now become a full-time operation for Paty Angel and her husband, ...

From creamy banana pudding to the curiously named Floating Islands, we examine the classic desserts we wish were still ...

Snowed in and hibernating this January? Time to perfect your skills with these perfect project recipes, like homemade pasta, ...