Use slicing morcilla for this recipe, if you can find it ... In a separate frying pan, heat the remaining olive oil. Add the black pudding and fry briskly on all sides until crisp.
Stir until you have a smooth cookie batter. Press the batter down and sprinkle over the chocolate chips. Now leave on a low heat for 15–20 minutes. If you find the bottom catches, you may find ...
For his gourmet take on hot chocolate — the cozy wintertime classic — Al Roker uses two type of chocolate chips, brown sugar, vanilla and a surprising secret ingredient: pudding mix.
Make your own red recipes. Use natural ingredients like beet juice, cranberry juice, cherries, red cabbage or another potent red fruit to color your food.