The traditional Japanese diet, centered on vegetables, fish, tofu and rice, is one of the healthiest in the world. Recipes included with this story: Blanched Vegetables in Dashi Broth (Ohitashi ...

Japanese Sake - typically will come in a large bottle labeled junmai sake. Can also substitute with dry sherry wine or ...

Chef Saito continues to teach us about traditional Japanese kaiseki set course meals. The fifth course is a simmered dish. Learn the art of simmering vegetables to bring out their inherent flavor ...

However, vegetable production in China was severely damaged, and Chinese farmers, as well as Japanese consumers, importers and food processors, suffered losses.

It’s a customisable dish that can be made healthier by incorporating more vegetables and lean proteins. The cabbage provides fibre and vitamins, while the egg adds protein. 10 / 12 ...

Rice prices rose 70.9%, with the pace of increase marking a record high for the fourth straight month. For prepared food, there have been moves to pass higher production costs on to retail prices ...

Japan's core inflation hit a more than two-year high in May, exceeding the central bank's 2% target for well over three years ...

Kabu or Japanese turnips are white-skinned (and rarely red) root vegetables that have a pleasantly mellow, sweet flavor that can be enjoyed raw in a salad or stewed.The entirety of kabu including the ...

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