It's easy to turn a package of instant noodles into a quality weeknight meal! Here are the ramen recipes that will transform ...

Love ramen and looking for some unique flavor upgrades? From Old Bay to spicy yuzu kosho, we share some of our favorite ...

Two complementary items you can keep in the pantry for ages are peanut butter and ramen. For a savory, slightly sweet kick, ...

Chef Josh Reisner takes inspiration from Filipino adobo for this recipe, infusing ramen broth with braising ... chile-laced Japanese spice blend, shichimi togarashi, to each bowl.

For a good bowl of ramen, head to Kuala Lumpur and Selangor where an impressive number of restaurants serve up bowls of authentic goodness at a fraction of the price. Ahead, find out which Japanese ...

For Japanese vegan ramen soup, gather four cups of vegetable broth, two cups of water, one tablespoon of soy sauce (or tamari), one tablespoon of vegan miso paste, two teaspoons of sesame oil ...

So when Snow Peak invited Niigata chef Yoshimitsu Seki to open a ramen truck on the patio of its flagship’s restaurant, Takibi, it only made sense for snow to play a role.

For the most authentic taste of Japan when you're in Malaysia, these Japanese restaurants offer the best ramen in KL and ...

Although, you may be surprised to know that ramen did not originate here. It came to Japan from China in the 19th century and since then, has become synonymous with Japanese cuisine. Over the years, ...

Ramen is a noodle broth soup that originated in Japan. It is a rich-flavoured broth with noodles and an array of meat and vegetables. There are egg, veggie and meat versions of it. Where: JBS Haldane ...