This was one of the most viscous, almost gelatinous dressings on the list. It was so thick that it could hold its shape, ...

I love romaine lettuce or baby gem lettuce. Or radicchio—I like bitter things. One of my favorite salads is actually a ...

There’s no shortage of Southern virtuosity in the 404, but don’t miss the outstanding Indian, Italian and Thai cooking — or ...

If you don't have a passion for turning on the oven every night of the week but still like to enjoy a satisfying meal, these ...

The type of chicken you use also impacts nutrition. If you use breast meat (as opposed to dark meat or chicken cooked with ...

These easy lunches, like chickpea-beet bowls and spinach salads, are made with nutritious ingredients that can help relieve ...

Finding great-tasting ranch dressing from a grocery store that rivals restaurant and homemade flavors can be a challenge.

Rossini, the Italian restaurant in S Maison, marks the anniversary of its relaunch, celebrating a year of blending tradition ...

Giada De Laurentiis reveals chooses to soak her peaches in wine before adding them to gelato. De Laurentiis' wine of choice ...

Chick-fil-A's Kale Crunch Side consists of curly kale and green cabbage tossed with an apple cider and dijon mustard vinaigrette and topped with salted, roasted almonds. This salad cost me $4.45.

A simple-as-anything seasonal dish from award-winning food writer Alice Zaslavsky’s new book Salad for Days ... The parmesan vinaigrette is very versatile as well. Give it a drizz over bitter ...