What he is known for: Masterful butchery and charcuterie. Bringing serious, seasonal, Mediterranean-style cooking to the Steel City. “I GREW UP in an Italian family and everyone was really into good ...

Chefs John and Tony Alberti join TODAY Food to make two twintastico Italian recipes. They're cooking up cheesy arancini rice balls with a sexy tomato sauce and putting an Italian twist on the English ...

This hearty pasta bake combines sausage, sweet butternut squash, spinach, and three cheeses for a comforting, crowd-pleasing dish.

This recipe puts an Italian twist on the classic English dish toad in the hole. The rich red wine sauce takes this dish over the top. Technique tip: Make sure the baking dish is piping hot from the ...

On a recent random Tuesday, my partner and I strolled past La Pergoletta, the old-school Italian American restaurant in Los Feliz that’s a staple of the neighborhood. Remarking that we’d lived in the ...

Flavorful crock pot Italian sausage, peppers and onions has all the flavor that will have you putting this recipe into your ...

Sometimes a meal in a pinch turns out to be a regular around our house. The Italian sausage meal I threw together last week is a great example. It was filling, healthy (with the exception of the ...

This mushroom pasta features earty Bucatini with Shiitake Cream Sauce is a rich, comforting pasta dish made with earthy mushrooms, silky cream, garlic, and Parmesan—perfect for an easy yet elegant ...