These twisty Italian lemon cookies are IT. Originally served at weddings (to symbolize tying the knot, get it?), these Southern Italian cookies—otherwise known as tarallucci al limon or taralli ...

Using an electric hand-whisk, beat the butter, sugar and lemon zest together in a large ... sure you leave space between each one. Press each cookie with a cookie stamp or the bottom of a glass ...

Add the maple syrup, thyme leaves and lemon zest and pulse again until the ... leaving plenty of space between each cookie. Bake for 10-12 minutes, or until crisp and golden-brown at the edges.

Make the cookies: Preheat oven to 350 degrees. Line two baking sheets with parchment paper. In a large bowl, whisk together egg, sugar, milk, oil, almond extract, vanilla extract and orange zest ...

Get the Copycat Crumbl Chilled Sugar Cookie recipe. These melt-in-your-mouth cookies are an Italian classic and a breeze to make. What’s more fun than frosting? Sprinkles! You can adorn these ...

You may only associate these dried grapes with sweet dishes like cinnamon-raisin bread and oatmeal-raisin cookies. But take ...

But of all the flavors you should seek out in Amalfi it should be lemons. You will probably soon notice that lemon trees are abundant in the Amalfi Coast. Seek out as many lemon-flavored dishes and ...

Pair it with butter, lemon and capers in a move that’s genius in its simplicity. Husband-and-wife food bloggers and ...